Tangerines

(mandarin oranges), canned, light syrup pack

Carbs 96%
Percent Calories

1 cup of tangerines ((mandarin oranges), canned, light syrup pack) contains 154 Calories. The macronutrient breakdown is 96% carbs, 1% fat, and 3% protein. This is a good source of vitamin a (12% of your Daily Value) and vitamin c (55% of your Daily Value).

Nutrition Facts

For 1 cup of tangerines (252g)

Nutrient Value %DV
Calories 154
Fats 0.3g 0.3%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 15mg 1%
Carbs 41g 15%
Net carbs 39g
Fiber 2g 6%
Sugar 39g
Protein 1g
Calcium 18mg 2%
Iron 1mg 12%
Potassium 197mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 330μg
Beta carotene 481μg
Caffeine 0mg
Choline 17mg 3%
Copper 0.1mg 12%
Fluoride
Folate (B9) 13μg 3%
Lycopene 0μg
Magnesium 20mg 5%
Manganese 0.1mg 4%
Niacin 1mg 7%
Pantothenic acid 0.3mg 6%
Phosphorus 25mg 4%
Retinol 0μg
Riboflavin (B2) 0.1mg 9%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 2117IU
Vitamin A 106μg 12%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 8%
Vitamin C 50mg 55%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 0μg 0%
Zinc 1mg 5%
Sugars
Sugar 39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.1g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0.1g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

Similar Foods

Recipes