Tandoori Plain Naan Flatbread

Laxmi

Fat 19% Carbs 70% Protein 11%
Percent Calories

1 piece of tandoori plain naan flatbread (Laxmi) contains 210 Calories. The macronutrient breakdown is 70% carbs, 19% fat, and 11% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For 1 piece of tandoori plain naan flatbread (85g)

Nutrient Value %DV
Calories 210
Fats 5g 6%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 250mg 11%
Carbs 37g 13%
Net carbs 37g
Fiber 0g 0%
Sugar 2g
Protein 6g
Calcium 30mg 3%
Iron 1mg 16%
Potassium 80mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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