Sweet Potato, Quinoa & Kale Ravioli

Fresh Thyme

Fat 21%Carbs 61%Protein 18%
Percent Calories

3 ⅜ oz of sweet potato, quinoa & kale ravioli (Fresh Thyme) contains 210 Calories. The macronutrient breakdown is 61% carbs, 21% fat, and 18% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 3 ⅜ oz of sweet potato, quinoa & kale ravioli (95g)

NutrientValue%DV
Calories210
Fats5g 6%
Saturated fats2g 12%
Trans fats0g
Cholesterol25mg 8%
Sodium320mg 14%
Carbs33g 12%
Net carbs32g
Fiber1g 4%
Sugar1g
Protein10g
Calcium140mg 14%
Iron2mg 24%
Potassium230mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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