Sweet Potato Pie

Bakery Fresh

Fat 38% Carbs 56%
Percent Calories

³⁄₁₆ pie of sweet potato pie (Bakery Fresh) contains 350 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 6% protein. This is a good source of vitamin a (400% of your Daily Value).

Nutrition Facts

For ³⁄₁₆ pie of sweet potato pie (125g)

Nutrient Value %DV
Calories 350
Fats 15g 19%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 440mg 19%
Carbs 50g 18%
Net carbs 50g
Fiber 0.5g 2%
Sugar 17g
Protein 5g
Calcium 80mg 8%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 3600μg 400%
Vitamin B12
Vitamin B6
Vitamin C 15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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