Sugar-Free Gluten Free Grain-Free Churro Donut

Enci Sweets

Fat 66% Carbs 25%
Percent Calories

1 serving of sugar-free gluten free grain-free churro donut (Enci Sweets) contains 340 Calories. The macronutrient breakdown is 25% carbs, 66% fat, and 9% protein. This is a good source of protein (16% of your Daily Value), fiber (18% of your Daily Value), and calcium (15% of your Daily Value).

Nutrition Facts

For 1 serving of sugar-free gluten free grain-free churro donut (95g)

Nutrient Value %DV
Calories 340
Fats 30g 38%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 120mg 40%
Sodium 330mg 14%
Carbs 26g 9%
Net carbs 21g
Fiber 5g 18%
Sugar 0.5g
Protein 9g
Calcium 150mg 15%
Iron 3mg 33%
Potassium 260mg 6%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes