Steakhouse Gorgonzola Melt

Cosi

Fat 51% Carbs 34% Protein 15%
Percent Calories

1 sandwich of steakhouse gorgonzola melt (Cosi) contains 779 Calories. The macronutrient breakdown is 34% carbs, 51% fat, and 15% protein. This is a good source of protein (54% of your Daily Value), fiber (18% of your Daily Value), and calcium (18% of your Daily Value).

Nutrition Facts

For 1 sandwich of steakhouse gorgonzola melt (301g)

Nutrient Value %DV
Calories 779
Fats 44g 56%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 83mg 28%
Sodium 937mg 41%
Carbs 65g 24%
Net carbs 60g
Fiber 5g 18%
Sugar 5g
Protein 30g
Calcium 180mg 18%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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