Steak, Egg & Cheese Breakfast Sandwich

Great Steak & Potato Company

Fat 51%Carbs 27%Protein 23%
Percent Calories

1 sandwich of steak, egg & cheese breakfast sandwich (Great Steak & Potato Company) contains 599 Calories. The macronutrient breakdown is 27% carbs, 51% fat, and 23% protein. This is a good source of protein (61% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For 1 sandwich of steak, egg & cheese breakfast sandwich (284g)

NutrientValue%DV
Calories599
Fats34g 44%
Saturated fats10g 50%
Trans fats0g
Cholesterol455mg 152%
Sodium990mg 43%
Carbs40g 15%
Net carbs38g
Fiber2g 7%
Sugar3g
Protein34g
Calcium200mg 20%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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