Steak, 1 Each

Jack's Family Restaurants

Fat 76% Carbs 14% Protein 11%
Percent Calories

1 Serving of steak, 1 each (Jack's Family Restaurants) contains 390 Calories. The macronutrient breakdown is 14% carbs, 76% fat, and 11% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 Serving of steak, 1 each

Nutrient Value %DV
Calories 390
Fats 32g 41%
Saturated fats 5g 25%
Trans fats
Cholesterol 40mg 13%
Sodium 650mg 28%
Carbs 13g 5%
Net carbs 13g
Fiber 0g 0%
Sugar
Protein 10g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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