Sponge cake

Commercially prepared

Carbs 84%
Percent Calories

1 piece (1/12 of 16 oz cake) of sponge cake (Commercially prepared) contains 110 Calories. The macronutrient breakdown is 84% carbs, 8% fat, and 7% protein. This has a relatively high calorie density, with 290 Calories per 100g.

Nutrition Facts

For 1 piece (1/12 of 16 oz cake) of sponge cake (38g)

NutrientValue%DV
Calories110
Fats1g 1%
Saturated fats0.3g 2%
Trans fats
Cholesterol39mg 13%
Sodium237mg 10%
Carbs23g 8%
Net carbs23g
Fiber0.2g 1%
Sugar14g
Protein2g
Calcium27mg 3%
Iron1mg 13%
Potassium38mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0.4μg
Beta carotene2μg
Caffeine0mg
Choline14mg 3%
Copper0mg 3%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 3%
Niacin1mg 5%
Pantothenic acid0.2mg 4%
Phosphorus52mg 7%
Retinol17μg
Riboflavin (B2)0.1mg 8%
Selenium3μg 6%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU59IU
Vitamin A17μg 2%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc0.2mg 2%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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