Split peas

Mature seeds, raw

Split peas
Carbs 71%Protein 26%
Percent Calories

2 cup of split peas (Mature seeds, raw) contains 1387 Calories. The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (168% of your Daily Value), fiber (359% of your Daily Value), and potassium (69% of your Daily Value).

Nutrition Facts

For 2 cup of split peas (394g)

NutrientValue%DV
Calories1387
Fats5g 6%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium59mg 3%
Carbs251g 91%
Net carbs151g
Fiber100g 359%
Sugar32g
Protein94g
Calcium146mg 15%
Iron19mg 237%
Potassium3243mg 69%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene351μg
Caffeine0mg
Choline376mg 68%
Copper3mg 357%
Fluoride
Folate (B9)1080μg 270%
Lycopene0μg
Magnesium193mg 46%
Manganese5mg 209%
Niacin11mg 71%
Pantothenic acid7mg 139%
Phosphorus1265mg 181%
Retinol0μg
Riboflavin (B2)1mg 65%
Selenium16μg 29%
Theobromine0mg
Thiamine3mg 238%
Vitamin A IU587IU
Vitamin A28μg 3%
Vitamin B120μg 0%
Vitamin B61mg 53%
Vitamin C7mg 8%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K57μg 48%
Zinc14mg 127%
Sugars
Sugar32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine9g
Aspartic acid11g
Cystine1g
Glutamic acid17g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine7g
Methionine1g
Phenylalanine4g
Proline4g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine5g

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