Split peas

Mature seeds, raw

Split peas
Carbs 71%Protein 26%
Percent Calories

1 ½ cup of split peas (Mature seeds, raw) contains 1040 Calories. The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (126% of your Daily Value), fiber (269% of your Daily Value), and potassium (52% of your Daily Value).

Nutrition Facts

For 1 ½ cup of split peas (296g)

NutrientValue%DV
Calories1040
Fats3g 4%
Saturated fats0.5g 2%
Trans fats
Cholesterol0mg 0%
Sodium44mg 2%
Carbs188g 68%
Net carbs113g
Fiber75g 269%
Sugar24g
Protein70g
Calcium109mg 11%
Iron14mg 178%
Potassium2432mg 52%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene263μg
Caffeine0mg
Choline282mg 51%
Copper2mg 268%
Fluoride
Folate (B9)810μg 202%
Lycopene0μg
Magnesium145mg 34%
Manganese4mg 157%
Niacin9mg 53%
Pantothenic acid5mg 104%
Phosphorus949mg 136%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium12μg 22%
Theobromine0mg
Thiamine2mg 179%
Vitamin A IU440IU
Vitamin A21μg 2%
Vitamin B120μg 0%
Vitamin B61mg 40%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K43μg 36%
Zinc10mg 95%
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid12g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine1g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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