Split peas

Mature seeds, raw

Split peas
Carbs 71%Protein 26%
Percent Calories

½ cup of split peas (Mature seeds, raw) contains 347 Calories. The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (42% of your Daily Value), fiber (90% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For ½ cup of split peas (99g)

NutrientValue%DV
Calories347
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium15mg 1%
Carbs63g 23%
Net carbs38g
Fiber25g 90%
Sugar8g
Protein23g
Calcium36mg 4%
Iron5mg 59%
Potassium811mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene88μg
Caffeine0mg
Choline94mg 17%
Copper1mg 89%
Fluoride
Folate (B9)270μg 67%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 52%
Niacin3mg 18%
Pantothenic acid2mg 35%
Phosphorus316mg 45%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 60%
Vitamin A IU147IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K14μg 12%
Zinc3mg 32%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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