Spinach

Cooked, boiled, drained, without salt

Spinach
Carbs 51%Protein 41%
Percent Calories

½ cup of spinach (Cooked, boiled, drained, without salt) contains 21 Calories. The macronutrient breakdown is 51% carbs, 8% fat, and 41% protein. This is a good source of fiber (8% of your Daily Value), potassium (9% of your Daily Value), and calcium (12% of your Daily Value).

Nutrition Facts

For ½ cup of spinach (90g)

NutrientValue%DV
Calories21
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium63mg 3%
Carbs3g 1%
Net carbs1g
Fiber2g 8%
Sugar0.4g
Protein3g
Calcium122mg 12%
Iron3mg 40%
Potassium419mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5659μg
Caffeine0mg
Choline18mg 3%
Copper0.2mg 17%
Fluoride34μg
Folate (B9)131μg 33%
Lycopene0μg
Magnesium78mg 19%
Manganese1mg 37%
Niacin0.4mg 3%
Pantothenic acid0.1mg 3%
Phosphorus50mg 7%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU9433IU
Vitamin A472μg 52%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K444μg 370%
Zinc1mg 6%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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