Spinach

Raw

Spinach
Fat 12%Carbs 49%Protein 39%
Percent Calories

4 ½ cup of spinach (Raw) contains 31 Calories. The macronutrient breakdown is 49% carbs, 12% fat, and 39% protein. This is a good source of vitamin a (70% of your Daily Value) and vitamin k (543% of your Daily Value).

Nutrition Facts

For 4 ½ cup of spinach (135g)

NutrientValue%DV
Calories31
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium107mg 5%
Carbs5g 2%
Net carbs2g
Fiber3g 11%
Sugar1g
Protein4g
Calcium134mg 13%
Iron4mg 46%
Potassium753mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7595μg
Caffeine0mg
Choline26mg 5%
Copper0.2mg 19%
Fluoride
Folate (B9)262μg 65%
Lycopene0μg
Magnesium107mg 25%
Manganese1mg 53%
Niacin1mg 6%
Pantothenic acid0.1mg 2%
Phosphorus66mg 9%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU12659IU
Vitamin A633μg 70%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C38mg 42%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K652μg 543%
Zinc1mg 7%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.1g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.5g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.1g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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Recipes