Spinach

Raw

Spinach
Fat 12% Carbs 49% Protein 39%
Percent Calories

¾ cup of spinach (Raw) contains 5 Calories. The macronutrient breakdown is 49% carbs, 12% fat, and 39% protein. This is a good source of vitamin a (12% of your Daily Value) and vitamin k (91% of your Daily Value).

Nutrition Facts

For ¾ cup of spinach (23g)

Nutrient Value %DV
Calories 5
Fats 0.1g 0.1%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 18mg 1%
Carbs 1g 0.3%
Net carbs 0.3g
Fiber 0.5g 2%
Sugar 0.1g
Protein 1g
Calcium 22mg 2%
Iron 1mg 8%
Potassium 126mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1266μg
Caffeine 0mg
Choline 4mg 1%
Copper 0mg 3%
Fluoride
Folate (B9) 44μg 11%
Lycopene 0μg
Magnesium 18mg 4%
Manganese 0.2mg 9%
Niacin 0.2mg 1%
Pantothenic acid 0mg 0.3%
Phosphorus 11mg 2%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 0.2μg 0.4%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 2110IU
Vitamin A 106μg 12%
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 6mg 7%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.5mg 3%
Vitamin K 109μg 91%
Zinc 0.1mg 1%
Sugars
Sugar 0.1g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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Recipes