Spinach

Canned, regular pack, drained solids

Fat 15% Carbs 46% Protein 38%
Percent Calories

1 cup of spinach (Canned, regular pack, drained solids) contains 49 Calories. The macronutrient breakdown is 46% carbs, 15% fat, and 38% protein. This is a good source of fiber (18% of your Daily Value), potassium (16% of your Daily Value), and calcium (27% of your Daily Value).

Nutrition Facts

For 1 cup of spinach (214g)

Nutrient Value %DV
Calories 49
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 689mg 30%
Carbs 7g 3%
Net carbs 2g
Fiber 5g 18%
Sugar 1g
Protein 6g
Calcium 272mg 27%
Iron 5mg 62%
Potassium 740mg 16%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 12585μg
Caffeine 0mg
Choline 39mg 7%
Copper 0.4mg 43%
Fluoride
Folate (B9) 210μg 52%
Lycopene 0μg
Magnesium 163mg 39%
Manganese 1mg 56%
Niacin 1mg 5%
Pantothenic acid 0.1mg 2%
Phosphorus 94mg 13%
Retinol 0μg
Riboflavin (B2) 0.3mg 23%
Selenium 3μg 5%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 20974IU
Vitamin A 1049μg 117%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 16%
Vitamin C 31mg 34%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 4mg 28%
Vitamin K 988μg 823%
Zinc 1mg 9%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.3g
Leucine 0.5g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.2g
Serine 0.2g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

Similar Foods

  • Spinach Cooked, boiled, drained, without salt
  • Spinach Frozen, chopped or leaf, unprepared
  • Spinach Frozen, chopped or leaf, cooked, boiled, drained, without salt
  • Spinach Cooked, boiled, drained, with salt
  • Spinach Frozen, chopped or leaf, cooked, boiled, drained, with salt

Recipes