Spaghetti
Protein-fortified pasta, dry, enriched (n x 5.70)
16 oz of spaghetti (Protein-fortified pasta, dry, enriched (n x 5.70)) contains 1710 Calories. The macronutrient breakdown is 73% carbs, 5% fat, and 21% protein. This is a good source of protein (162% of your Daily Value).
Nutrition Facts
For 16 oz of spaghetti (456g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1710 | |
Fats | 10g | 13% |
Saturated fats | 1g | 7% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 36mg | 2% |
Carbs | 308g | 112% |
Net carbs | 308g | |
Fiber | – | |
Sugar | – | |
Protein | 91g | |
Calcium | 178mg | 18% |
Iron | 19mg | 237% |
Potassium | 917mg | 20% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 1mg | 141% |
Fluoride | – | |
Folate (B9) | 1268μg | 317% |
Lycopene | – | |
Magnesium | 296mg | 71% |
Manganese | 4mg | 180% |
Niacin | 35mg | 218% |
Pantothenic acid | 3mg | 62% |
Phosphorus | 743mg | 106% |
Retinol | 0μg | |
Riboflavin (B2) | 2mg | 167% |
Selenium | – | |
Theobromine | – | |
Thiamine | 5mg | 451% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 62% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 8mg | 74% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 7% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 4g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | 3g | |
Arginine | 4g | |
Aspartic acid | 4g | |
Cystine | 2g | |
Glutamic acid | 31g | |
Glycine | 3g | |
Histidine | 2g | |
Hydroxyproline | – | |
Isoleucine | 4g | |
Leucine | 6g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 4g | |
Proline | 10g | |
Serine | 4g | |
Threonine | 3g | |
Tryptophan | 1g | |
Tyrosine | 2g | |
Valine | 4g |