Spaghetti

Dry pasta, enriched

Spaghetti
Carbs 82%Protein 14%
Percent Calories

400 grams of spaghetti (Dry pasta, enriched) contains 1484 Calories. The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a relatively high calorie density, with 371 Calories per 100g.

Nutrition Facts

For 400 grams of spaghetti

NutrientValue%DV
Calories1484
Fats6g 8%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium24mg 1%
Carbs299g 109%
Net carbs286g
Fiber13g 46%
Sugar11g
Protein52g
Calcium84mg 8%
Iron13mg 165%
Potassium892mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline60mg 11%
Copper1mg 128%
Fluoride72μg
Folate (B9)948μg 237%
Lycopene0μg
Magnesium212mg 50%
Manganese4mg 159%
Niacin29mg 179%
Pantothenic acid2mg 34%
Phosphorus756mg 108%
Retinol0μg
Riboflavin (B2)2mg 123%
Selenium253μg 460%
Theobromine0mg
Thiamine4mg 297%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0.4μg 0.3%
Zinc6mg 51%
Sugars
Sugar11g
Sucrose2g
Glucose0.5g
Fructose0.4g
Lactose0g
Maltose8g
Galactose0g
Starch250g
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine1g
Glutamic acid18g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine4g
Lysine1g
Methionine1g
Phenylalanine3g
Proline6g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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