Slow Simmered Tomato & Asiago Pasta Sauce

Sonoma Gourmet

Fat 59%Carbs 30%Protein 11%
Percent Calories

½ cup of slow simmered tomato & asiago pasta sauce (Sonoma Gourmet) contains 110 Calories. The macronutrient breakdown is 30% carbs, 59% fat, and 11% protein. This is a good source of potassium (8% of your Daily Value).

Nutrition Facts

For ½ cup of slow simmered tomato & asiago pasta sauce (125g)

NutrientValue%DV
Calories110
Fats7g 9%
Saturated fats4g 18%
Trans fats0g
Cholesterol20mg 7%
Sodium460mg 20%
Carbs8g 3%
Net carbs7g
Fiber1g 4%
Sugar4g
Protein3g
Calcium140mg 14%
Iron1mg 13%
Potassium360mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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