Shrimp Penne in Creamy Tomato Sauce

Kitchen Table

Fat 22% Carbs 56% Protein 21%
Percent Calories

1 entire container of shrimp penne in creamy tomato sauce (Kitchen Table) contains 450 Calories. The macronutrient breakdown is 56% carbs, 22% fat, and 21% protein. This is a good source of protein (43% of your Daily Value), calcium (15% of your Daily Value), and iron (50% of your Daily Value).

Nutrition Facts

For 1 entire container of shrimp penne in creamy tomato sauce (340g)

Nutrient Value %DV
Calories 450
Fats 11g 14%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 730mg 32%
Carbs 63g 23%
Net carbs 60g
Fiber 3g 11%
Sugar 1g
Protein 24g
Calcium 150mg 15%
Iron 4mg 50%
Potassium 210mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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