Shoyu Ramen with Chicken, Tokyo Style

Ajinomoto

Shoyu Ramen with Chicken, Tokyo Style
Fat 16% Carbs 64% Protein 20%
Percent Calories

1 bowl of shoyu ramen with chicken, tokyo style (Ajinomoto) contains 410 Calories. The macronutrient breakdown is 64% carbs, 16% fat, and 20% protein. This is a good source of protein (36% of your Daily Value), potassium (12% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 bowl of shoyu ramen with chicken, tokyo style (268g)

Nutrient Value %DV
Calories 410
Fats 7g 9%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 1700mg 74%
Carbs 63g 23%
Net carbs 61g
Fiber 2g 7%
Sugar 8g
Protein 20g
Calcium 0mg 0%
Iron 3mg 43%
Potassium 560mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes