Shoyu Ramen with Chicken, Tokyo Style

Ajinomoto

Fat 19%Carbs 58%Protein 23%
Percent Calories

1 bowl of shoyu ramen with chicken, tokyo style (Ajinomoto) contains 390 Calories. The macronutrient breakdown is 58% carbs, 19% fat, and 23% protein. This is a good source of protein (39% of your Daily Value) and iron (56% of your Daily Value).

Nutrition Facts

For 1 bowl of shoyu ramen with chicken, tokyo style (268g)

NutrientValue%DV
Calories390
Fats8g 10%
Saturated fats2g 10%
Trans fats0g
Cholesterol25mg 8%
Sodium1850mg 80%
Carbs56g 20%
Net carbs53g
Fiber3g 11%
Sugar5g
Protein22g
Calcium20mg 2%
Iron5mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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