Shoyu Ramen Salad

Azuma Gourmet

Fat 38%Carbs 46%Protein 17%
Percent Calories

4 oz of shoyu ramen salad (Azuma Gourmet) contains 170 Calories. The macronutrient breakdown is 46% carbs, 38% fat, and 17% protein. This is a good source of vitamin a (23% of your Daily Value).

Nutrition Facts

For 4 oz of shoyu ramen salad (112g)

NutrientValue%DV
Calories170
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol50mg 17%
Sodium590mg 26%
Carbs19g 7%
Net carbs18g
Fiber1g 4%
Sugar4g
Protein7g
Calcium50mg 5%
Iron3mg 43%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A210μg 23%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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