Sheepshead

Fish, cooked, dry heat

Fat 12% Protein 88%
Percent Calories

1 fillet of sheepshead (Fish, cooked, dry heat) contains 234 Calories. The macronutrient breakdown is 0% carbs, 12% fat, and 88% protein. This is a good source of protein (86% of your Daily Value), potassium (20% of your Daily Value), and vitamin b6 (50% of your Daily Value).

Nutrition Facts

For 1 fillet of sheepshead (186g)

Nutrient Value %DV
Calories 234
Fats 3g 4%
Saturated fats 1g 3%
Trans fats
Cholesterol 119mg 40%
Sodium 136mg 6%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 48g
Calcium 69mg 7%
Iron 1mg 16%
Potassium 952mg 20%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 25%
Fluoride
Folate (B9) 32μg 8%
Lycopene
Magnesium 65mg 16%
Manganese 0mg 2%
Niacin 3mg 21%
Pantothenic acid 2mg 32%
Phosphorus 651mg 93%
Retinol 65μg
Riboflavin (B2) 0.1mg 7%
Selenium 95μg 173%
Theobromine
Thiamine 0mg 2%
Vitamin A IU 214IU
Vitamin A 65μg 7%
Vitamin B12 4μg 178%
Vitamin B6 1mg 50%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0.4g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.2g
Eicosapentaenoic Acid (EPA) 0.2g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 3g
Arginine 3g
Aspartic acid 5g
Cystine 1g
Glutamic acid 7g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 4g
Lysine 4g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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