Seatrout

Fish, mixed species, raw

Fat 33%Protein 67%
Percent Calories

1 fillet of seatrout (Fish, mixed species, raw) contains 248 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (71% of your Daily Value), potassium (17% of your Daily Value), and total omega 3 (1 g).

Nutrition Facts

For 1 fillet of seatrout (238g)

NutrientValue%DV
Calories248
Fats9g 11%
Saturated fats2g 12%
Trans fats
Cholesterol198mg 66%
Sodium138mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein40g
Calcium40mg 4%
Iron1mg 8%
Potassium812mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium74mg 18%
Manganese0mg 2%
Niacin6mg 36%
Pantothenic acid2mg 36%
Phosphorus595mg 85%
Retinol71μg
Riboflavin (B2)0.4mg 31%
Selenium87μg 158%
Theobromine
Thiamine0.1mg 12%
Vitamin A IU238IU
Vitamin A71μg 8%
Vitamin B127μg 298%
Vitamin B61mg 73%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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