Scratch-Made 5 Cheese Bread

Papa Murphy's

Fat 41%Carbs 44%Protein 15%
Percent Calories

19 ⅛ oz of scratch-made 5 cheese bread (Papa Murphy's) contains 1670 Calories. The macronutrient breakdown is 44% carbs, 41% fat, and 15% protein. This is a good source of protein (109% of your Daily Value), calcium (80% of your Daily Value), and iron (158% of your Daily Value).

Nutrition Facts

For 19 ⅛ oz of scratch-made 5 cheese bread (547g)

NutrientValue%DV
Calories1670
Fats75g 96%
Saturated fats32g 160%
Trans fats0g
Cholesterol130mg 43%
Sodium3880mg 169%
Carbs184g 67%
Net carbs183g
Fiber1g 4%
Sugar27g
Protein61g
Calcium800mg 80%
Iron13mg 158%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A1200μg 133%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats32g 160%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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