Scallops

Fast foods, breaded and fried

Fat 45%Carbs 39%Protein 16%
Percent Calories

6 pieces of scallops (Fast foods, breaded and fried) contains 386 Calories. The macronutrient breakdown is 39% carbs, 45% fat, and 16% protein. This is a good source of protein (28% of your Daily Value) and riboflavin (b2) (65% of your Daily Value).

Nutrition Facts

For 6 pieces of scallops (144g)

NutrientValue%DV
Calories386
Fats19g 25%
Saturated fats5g 24%
Trans fats
Cholesterol108mg 36%
Sodium919mg 40%
Carbs38g 14%
Net carbs38g
Fiber
Sugar
Protein16g
Calcium19mg 2%
Iron2mg 26%
Potassium294mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 24%
Fluoride
Folate (B9)53μg 13%
Lycopene
Magnesium32mg 8%
Manganese0.3mg 13%
Niacin0mg 0%
Pantothenic acid1mg 10%
Phosphorus292mg 42%
Retinol42μg
Riboflavin (B2)1mg 65%
Selenium39μg 71%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU138IU
Vitamin A42μg 5%
Vitamin B120.4μg 18%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 24%
Monounsaturated fats13g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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