Sausage, Polish

Polish, John Morrell

Fat 74%Carbs 13%Protein 13%
Percent Calories

56 G of sausage, polish (Polish, John Morrell) contains 180 Calories. The macronutrient breakdown is 13% carbs, 74% fat, and 13% protein. This has a relatively high calorie density, with 321 Calories per 100g.

Nutrition Facts

For 56 G of sausage, polish (56g)

NutrientValue%DV
Calories180
Fats15g 19%
Saturated fats5g 25%
Trans fats0g
Cholesterol50mg 17%
Sodium660mg 29%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar3g
Protein6g
Calcium20mg 2%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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