Rye crackers

Wafers, seasoned

Fat 20%Carbs 71%
Percent Calories

1 cracker, triple of rye crackers (Wafers, seasoned) contains 84 Calories. The macronutrient breakdown is 71% carbs, 20% fat, and 9% protein. This is a good source of fiber (16% of your Daily Value).

Nutrition Facts

For 1 cracker, triple of rye crackers (22g)

NutrientValue%DV
Calories84
Fats2g 3%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium195mg 8%
Carbs16g 6%
Net carbs12g
Fiber5g 16%
Sugar
Protein2g
Calcium10mg 1%
Iron1mg 8%
Potassium100mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium23mg 6%
Manganese1mg 23%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium7μg 13%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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