Roasted Brussels Sprouts Salad

Whole Foods Market

Fat 83% Carbs 13%
Percent Calories

4 oz of roasted brussels sprouts salad (Whole Foods Market) contains 260 Calories. The macronutrient breakdown is 13% carbs, 83% fat, and 4% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For 4 oz of roasted brussels sprouts salad (113g)

Nutrient Value %DV
Calories 260
Fats 26g 33%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Carbs 9g 3%
Net carbs 6g
Fiber 3g 11%
Sugar 1g
Protein 3g
Calcium 40mg 4%
Iron 2mg 19%
Potassium 340mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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