Restaurant, family style, chicken tenders

Fat 50% Carbs 26% Protein 25%
Percent Calories

1 serving of restaurant, family style, chicken tenders contains 607 Calories. The macronutrient breakdown is 26% carbs, 50% fat, and 25% protein. This is a good source of protein (68% of your Daily Value), potassium (14% of your Daily Value), and vitamin b6 (74% of your Daily Value).

Nutrition Facts

For 1 serving of restaurant, family style, chicken tenders (201g)

Nutrient Value %DV
Calories 607
Fats 33g 43%
Saturated fats 6g 30%
Trans fats 0.3g
Cholesterol
Sodium 1608mg 70%
Carbs 39g 14%
Net carbs 37g
Fiber 2g 6%
Sugar 0.5g
Protein 38g
Calcium 36mg 4%
Iron 1mg 19%
Potassium 651mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 58mg 14%
Manganese
Niacin 16mg 97%
Pantothenic acid
Phosphorus 597mg 85%
Retinol
Riboflavin (B2) 0.3mg 26%
Selenium
Theobromine
Thiamine 0.2mg 16%
Vitamin A IU 88IU
Vitamin A 14μg 2%
Vitamin B12 0.3μg 11%
Vitamin B6 1mg 74%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 19%
Vitamin K
Zinc 1mg 12%
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats 8g
Polyunsaturated fats 16g
Trans fats 0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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