Restaurant, Chinese, kung pao chicken

Fat 49% Carbs 21% Protein 30%
Percent Calories

1 order of restaurant, chinese, kung pao chicken contains 779 Calories. The macronutrient breakdown is 21% carbs, 49% fat, and 30% protein. This is a good source of protein (105% of your Daily Value), fiber (32% of your Daily Value), and potassium (28% of your Daily Value).

Nutrition Facts

For 1 order of restaurant, chinese, kung pao chicken (604g)

Nutrient Value %DV
Calories 779
Fats 42g 54%
Saturated fats 8g 41%
Trans fats 0.2g
Cholesterol 157mg 52%
Sodium 2428mg 106%
Carbs 41g 15%
Net carbs 32g
Fiber 9g 32%
Sugar 18g
Protein 59g
Calcium 121mg 12%
Iron 5mg 57%
Potassium 1317mg 28%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 145mg 35%
Manganese
Niacin 17mg 104%
Pantothenic acid
Phosphorus 568mg 81%
Retinol
Riboflavin (B2) 0.3mg 26%
Selenium
Theobromine
Thiamine 0.2mg 16%
Vitamin A IU 7846IU
Vitamin A 393μg 44%
Vitamin B12 1μg 28%
Vitamin B6 1mg 113%
Vitamin C 43mg 48%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 6mg 41%
Vitamin K 82μg 68%
Zinc 4mg 41%
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 41%
Monounsaturated fats 13g
Polyunsaturated fats 18g
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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