Reduced-Fat Cinnamon Swirl Coffee Cake

Bakery - Reduced-Fat Cinnamon Swirl Coffee Cake, Starbucks

Fat 22% Carbs 73%
Percent Calories

1 piece of reduced-fat cinnamon swirl coffee cake (Bakery - Reduced-Fat Cinnamon Swirl Coffee Cake, Starbucks) contains 370 Calories. The macronutrient breakdown is 73% carbs, 22% fat, and 5% protein. This is a good source of vitamin a (25% of your Daily Value).

Nutrition Facts

For 1 piece of reduced-fat cinnamon swirl coffee cake (110g)

Nutrient Value %DV
Calories 370
Fats 9g 12%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 280mg 12%
Carbs 67g 24%
Net carbs 65g
Fiber 2g 7%
Sugar 41g
Protein 5g
Calcium 80mg 8%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 41g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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