Red Velvet Cake Protein Supplement

Level-1

Fat 16%Carbs 17%Protein 66%
Percent Calories

1 scoop of red velvet cake protein supplement (Level-1) contains 150 Calories. The macronutrient breakdown is 17% carbs, 16% fat, and 66% protein. This is a good source of protein (41% of your Daily Value) and calcium (18% of your Daily Value).

Nutrition Facts

For 1 scoop of red velvet cake protein supplement (37g)

NutrientValue%DV
Calories150
Fats3g 3%
Saturated fats2g 8%
Trans fats
Cholesterol55mg 18%
Sodium220mg 10%
Carbs6g 2%
Net carbs6g
Fiber
Sugar3g
Protein23g
Calcium180mg 18%
Iron1mg 9%
Potassium220mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods