Red Velvet Cake Batter Ice Cream - Waffle Cone - Regular

Bruster's Real Ice Cream

Fat 32%Carbs 63%
Percent Calories

1 Serving of red velvet cake batter ice cream - waffle cone - regular (Bruster's Real Ice Cream) contains 640 Calories. The macronutrient breakdown is 63% carbs, 32% fat, and 4% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For 1 Serving of red velvet cake batter ice cream - waffle cone - regular (240g)

NutrientValue%DV
Calories640
Fats23g 29%
Saturated fats12g 60%
Trans fats0g
Cholesterol60mg 20%
Sodium280mg 12%
Carbs101g 37%
Net carbs100g
Fiber1g 4%
Sugar65g
Protein7g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar65g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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