Red Velvet Cake Batter Ice Cream - Dish - Small

Bruster's Real Ice Cream

Fat 34%Carbs 61%
Percent Calories

1 Serving of red velvet cake batter ice cream - dish - small (Bruster's Real Ice Cream) contains 340 Calories. The macronutrient breakdown is 61% carbs, 34% fat, and 5% protein. This has a moderate calorie density, with 243 Calories per 100g.

Nutrition Facts

For 1 Serving of red velvet cake batter ice cream - dish - small (140g)

NutrientValue%DV
Calories340
Fats13g 17%
Saturated fats8g 40%
Trans fats0g
Cholesterol35mg 12%
Sodium190mg 8%
Carbs52g 19%
Net carbs52g
Fiber0g 0%
Sugar36g
Protein4g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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