Quinoa with stir fried veggies

Fat 14%Carbs 70%Protein 17%
Percent Calories

1 serving of quinoa with stir fried veggies contains 381 Calories. The macronutrient breakdown is 70% carbs, 14% fat, and 17% protein. This is a good source of protein (31% of your Daily Value), fiber (47% of your Daily Value), and potassium (24% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Chop all filling ingredients and place on bagel. Done!

Nutrition Facts

For 1 serving of quinoa with stir fried veggies (538g)

NutrientValue%DV
Calories381
Fats6g 8%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium347mg 15%
Carbs71g 26%
Net carbs58g
Fiber13g 47%
Sugar9g
Protein17g
Calcium85mg 9%
Iron5mg 62%
Potassium1108mg 24%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene464μg
Caffeine0mg
Choline87mg 16%
Copper1mg 84%
Fluoride0μg
Folate (B9)168μg 42%
Lycopene0μg
Magnesium154mg 37%
Manganese1mg 61%
Niacin6mg 36%
Pantothenic acid2mg 41%
Phosphorus443mg 63%
Retinol0μg
Riboflavin (B2)1mg 45%
Selenium15μg 27%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU786IU
Vitamin A38μg 4%
Vitamin B120.1μg 2%
Vitamin B60.4mg 33%
Vitamin C8mg 8%
Vitamin D IU7IU
Vitamin D20.2μg
Vitamin D30μg
Vitamin E1mg 10%
Vitamin K36μg 30%
Zinc3mg 28%
Sugars
Sugar9g
Sucrose1g
Glucose3g
Fructose1g
Lactose0g
Maltose0.4g
Galactose1g
Starch54g
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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