Quinoa Brown Shrimp California Roll

Genji

Fat 18% Carbs 64% Protein 18%
Percent Calories

1 ea of quinoa brown shrimp california roll (Genji) contains 400 Calories. The macronutrient breakdown is 64% carbs, 18% fat, and 18% protein. This is a good source of protein (32% of your Daily Value), fiber (25% of your Daily Value), and vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 ea of quinoa brown shrimp california roll

Nutrient Value %DV
Calories 400
Fats 8g 10%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 95mg 32%
Sodium 1090mg 47%
Carbs 64g 23%
Net carbs 57g
Fiber 7g 25%
Sugar 19g
Protein 18g
Calcium 80mg 8%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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