Quinoa

Cooked

Quinoa
Fat 14%Carbs 71%Protein 15%
Percent Calories

¾ cup of quinoa (Cooked) contains 167 Calories. The macronutrient breakdown is 71% carbs, 14% fat, and 15% protein. This is a good source of protein (11% of your Daily Value), fiber (14% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For ¾ cup of quinoa (139g)

NutrientValue%DV
Calories167
Fats3g 3%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs30g 11%
Net carbs26g
Fiber4g 14%
Sugar1g
Protein6g
Calcium24mg 2%
Iron2mg 26%
Potassium239mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline32mg 6%
Copper0.3mg 30%
Fluoride
Folate (B9)58μg 15%
Lycopene0μg
Magnesium89mg 21%
Manganese1mg 38%
Niacin1mg 4%
Pantothenic acid
Phosphorus211mg 30%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU7IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K0μg 0%
Zinc2mg 14%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch24g
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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