Quaker crunchy bran

Cereals ready-to-eat, quaker

Fat 9%Carbs 84%
Percent Calories

1 cup of quaker crunchy bran (Cereals ready-to-eat, quaker) contains 119 Calories. The macronutrient breakdown is 84% carbs, 9% fat, and 6% protein. This is a good source of fiber (20% of your Daily Value), iron (139% of your Daily Value), and vitamin b6 (56% of your Daily Value).

Nutrition Facts

For 1 cup of quaker crunchy bran (36g)

NutrientValue%DV
Calories119
Fats1g 2%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium273mg 12%
Carbs30g 11%
Net carbs25g
Fiber6g 20%
Sugar7g
Protein2g
Calcium26mg 3%
Iron11mg 139%
Potassium86mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene17μg
Beta carotene25μg
Caffeine0mg
Choline3mg 1%
Copper0mg 5%
Fluoride
Folate (B9)559μg 140%
Lycopene0μg
Magnesium22mg 5%
Manganese0.1mg 6%
Niacin7mg 46%
Pantothenic acid0.1mg 2%
Phosphorus67mg 10%
Retinol0μg
Riboflavin (B2)1mg 48%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU55IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0.1μg 0.1%
Zinc6mg 50%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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