Pulled Pork Shoulder With Peaches

Ahold

Fat 16% Carbs 46% Protein 39%
Percent Calories

8 oz of pulled pork shoulder with peaches (Ahold) contains 229 Calories. The macronutrient breakdown is 46% carbs, 16% fat, and 39% protein. This is a good source of protein (39% of your Daily Value) and vitamin c (53% of your Daily Value).

Nutrition Facts

For 8 oz of pulled pork shoulder with peaches (227g)

Nutrient Value %DV
Calories 229
Fats 4g 5%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol
Sodium 279mg 12%
Carbs 26g 9%
Net carbs 25g
Fiber 1g 3%
Sugar 7g
Protein 22g
Calcium 20mg 2%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 749IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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