Prime Rib Sandwich, Lunch

Connors Steak & Seafood

Fat 62% Carbs 20% Protein 17%
Percent Calories

1 Serving of prime rib sandwich, lunch (Connors Steak & Seafood) contains 940 Calories. The macronutrient breakdown is 20% carbs, 62% fat, and 17% protein. This is a good source of protein (71% of your Daily Value).

Nutrition Facts

For 1 Serving of prime rib sandwich, lunch

Nutrient Value %DV
Calories 940
Fats 64g 82%
Saturated fats 25g 125%
Trans fats 0g
Cholesterol 150mg 50%
Sodium 1930mg 84%
Carbs 47g 17%
Net carbs 46g
Fiber 1g 4%
Sugar 7g
Protein 40g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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