Poultry, mechanically deboned, from backs and necks without skin, raw

Fat 72% Protein 28%
Percent Calories

½ lb of poultry, mechanically deboned, from backs and necks without skin, raw contains 452 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of protein (56% of your Daily Value), calcium (28% of your Daily Value), and iron (49% of your Daily Value).

Nutrition Facts

For ½ lb of poultry, mechanically deboned, from backs and necks without skin, raw (227g)

Nutrient Value %DV
Calories 452
Fats 35g 45%
Saturated fats 11g 53%
Trans fats
Cholesterol
Sodium 116mg 5%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 31g
Calcium 279mg 28%
Iron 4mg 49%
Potassium 291mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 30mg 7%
Manganese
Niacin 14mg 89%
Pantothenic acid
Phosphorus 350mg 50%
Retinol
Riboflavin (B2) 0.4mg 31%
Selenium
Theobromine
Thiamine 0.2mg 13%
Vitamin A IU 243IU
Vitamin A 73μg 8%
Vitamin B12 1μg 33%
Vitamin B6 1mg 56%
Vitamin C 7mg 8%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 4mg 38%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 53%
Monounsaturated fats 17g
Polyunsaturated fats 5g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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