Potato Au Gratin, With Cream, Emmental Cheese And Garlic Flavor

Preferred Selection

Fat 63% Carbs 28%
Percent Calories

1 piece of potato au gratin, with cream, emmental cheese and garlic flavor (Preferred Selection) contains 180 Calories. The macronutrient breakdown is 28% carbs, 63% fat, and 9% protein. This has a moderate calorie density, with 180 Calories per 100g.

Nutrition Facts

For 1 piece of potato au gratin, with cream, emmental cheese and garlic flavor (100g)

Nutrient Value %DV
Calories 180
Fats 13g 17%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 400mg 17%
Carbs 13g 5%
Net carbs 12g
Fiber 1g 4%
Sugar 1g
Protein 4g
Calcium 110mg 11%
Iron 0.2mg 3%
Potassium 190mg 4%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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