Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

1 ¼ Potato medium of potato (Flesh and skin, raw) contains 205 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (21% of your Daily Value), potassium (24% of your Daily Value), and magnesium (15% of your Daily Value).

Nutrition Facts

For 1 ¼ Potato medium of potato (266g)

NutrientValue%DV
Calories205
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs47g 17%
Net carbs41g
Fiber6g 21%
Sugar2g
Protein5g
Calcium32mg 3%
Iron2mg 26%
Potassium1121mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline32mg 6%
Copper0.3mg 32%
Fluoride
Folate (B9)43μg 11%
Lycopene0μg
Magnesium61mg 15%
Manganese0.4mg 18%
Niacin3mg 18%
Pantothenic acid1mg 16%
Phosphorus152mg 22%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU5IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 60%
Vitamin C52mg 58%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K5μg 4%
Zinc1mg 7%
Sugars
Sugar2g
Sucrose0.5g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch41g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

Similar Foods

Recipes