Porridge

Fat 22%Carbs 58%Protein 20%
Percent Calories

1 serving of porridge contains 190 Calories. The macronutrient breakdown is 58% carbs, 22% fat, and 20% protein. This is a good source of protein (17% of your Daily Value), fiber (16% of your Daily Value), and potassium (8% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of porridge (230g)

NutrientValue%DV
Calories190
Fats5g 6%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium102mg 4%
Carbs29g 10%
Net carbs24g
Fiber4g 16%
Sugar6g
Protein10g
Calcium291mg 29%
Iron2mg 23%
Potassium379mg 8%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline9mg 2%
Copper0.4mg 41%
Fluoride0μg
Folate (B9)73μg 18%
Lycopene0μg
Magnesium35mg 8%
Manganese1mg 34%
Niacin8mg 49%
Pantothenic acid0mg 0%
Phosphorus104mg 15%
Retinol0μg
Riboflavin (B2)0.4mg 34%
Selenium14μg 25%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU788IU
Vitamin A0μg 0%
Vitamin B122μg 90%
Vitamin B61mg 42%
Vitamin C14mg 16%
Vitamin D IU94IU
Vitamin D22μg
Vitamin D30μg
Vitamin E5mg 35%
Vitamin K1μg 1%
Zinc1mg 13%
Sugars
Sugar6g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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