Pork slice

Cured, ham, bone-in, separable lean only, unheated

Fat 25%Protein 75%
Percent Calories

1 serving (3 oz) of pork slice (Cured, ham, bone-in, separable lean only, unheated) contains 111 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (37% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (32% of your Daily Value).

Nutrition Facts

For 1 serving (3 oz) of pork slice (85g)

NutrientValue%DV
Calories111
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol55mg 18%
Sodium646mg 28%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium11mg 1%
Iron1mg 13%
Potassium315mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline79mg 14%
Copper0.1mg 14%
Fluoride
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 1%
Niacin6mg 34%
Pantothenic acid1mg 12%
Phosphorus224mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium19μg 34%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 21%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0.3μg 0.2%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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