Pork separable fat

Fresh, cooked

Fat 95%
Percent Calories

1 oz of pork separable fat (Fresh, cooked) contains 177 Calories. The macronutrient breakdown is 0% carbs, 95% fat, and 5% protein. This has a relatively high calorie density, with 626 Calories per 100g.

Nutrition Facts

For 1 oz of pork separable fat (28g)

NutrientValue%DV
Calories177
Fats19g 24%
Saturated fats7g 34%
Trans fats0.1g
Cholesterol22mg 7%
Sodium16mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein2g
Calcium6mg 1%
Iron0.1mg 2%
Potassium35mg 1%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline9mg 2%
Copper0mg 3%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0%
Niacin1mg 6%
Pantothenic acid0.1mg 3%
Phosphorus31mg 4%
Retinol7μg
Riboflavin (B2)0.1mg 4%
Selenium3μg 6%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU23IU
Vitamin A7μg 1%
Vitamin B120.2μg 6%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats8g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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