Polenta Cake with Chai Icing & Pistachios

Costa Coffee US

Fat 44%Carbs 49%
Percent Calories

1 Piece of polenta cake with chai icing & pistachios (Costa Coffee US) contains 420 Calories. The macronutrient breakdown is 49% carbs, 44% fat, and 7% protein.

Nutrition Facts

For 1 Piece of polenta cake with chai icing & pistachios

NutrientValue%DV
Calories420
Fats21g 27%
Saturated fats11g 55%
Trans fats0.5g
Cholesterol90mg 30%
Sodium450mg 20%
Carbs53g 19%
Net carbs51g
Fiber2g 7%
Sugar29g
Protein7g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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