Pinto Bean salad

Pinto Bean salad
Fat 44% Carbs 46% Protein 9%
Percent Calories

1 serving of pinto bean salad contains 335 Calories. The macronutrient breakdown is 46% carbs, 44% fat, and 9% protein. This is a good source of protein (15% of your Daily Value), fiber (52% of your Daily Value), and potassium (27% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes

Ingredients

Directions

  1. Chop avocado, tomatoes, bell pepper, and onion. Toss with chopped lettuce, pinto beans, and Italian dressing. Serve and enjoy!

Nutrition Facts

For 1 serving of pinto bean salad (476g)

Nutrient Value %DV
Calories 335
Fats 18g 23%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 501mg 22%
Carbs 41g 15%
Net carbs 26g
Fiber 15g 52%
Sugar 14g
Protein 8g
Calcium 94mg 9%
Iron 3mg 33%
Potassium 1246mg 27%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 137μg
Beta carotene 1294μg
Caffeine 0mg
Choline 49mg 9%
Copper 0.4mg 48%
Fluoride 11μg
Folate (B9) 161μg 40%
Lycopene 2624μg
Magnesium 85mg 20%
Manganese 1mg 29%
Niacin 3mg 20%
Pantothenic acid 2mg 37%
Phosphorus 199mg 28%
Retinol 0μg
Riboflavin (B2) 0.2mg 18%
Selenium 7μg 13%
Theobromine 0mg
Thiamine 0.2mg 20%
Vitamin A IU 2483IU
Vitamin A 124μg 14%
Vitamin B12 0μg 0%
Vitamin B6 1mg 51%
Vitamin C 92mg 102%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 5mg 34%
Vitamin K 39μg 33%
Zinc 2mg 14%
Sugars
Sugar 14g
Sucrose 1g
Glucose 6g
Fructose 6g
Lactose 0g
Maltose 0g
Galactose 0.1g
Starch 0.1g
Fats
Saturated fats 3g 13%
Monounsaturated fats 11g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0.2g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.4g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.2g
Leucine 1g
Lysine 0.5g
Methionine 0.1g
Phenylalanine 0.4g
Proline 0.3g
Serine 0.3g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.3g

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